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  • The Future of Cultural Analysis : A Critical Inquiry
    The Future of Cultural Analysis : A Critical Inquiry

    Across the humanities and the social sciences, “cultural analysis” is a vibrant research practice.Since its introduction in the 1990s, its main principles have remained largely the same: interdisciplinarity, political urgency, a heuristic use of concepts, the detailed analysis of objects of culture, and an awareness of the scholar’s situatedness in the present.But is the practice still suited to the spiraling of social, political, and environmental crises that mark our time?Drawing on experiences in research, teaching, activism, and the creative arts, contributors explore what cultural analysis was back then, what it is now, and what it may be by 2034.In a shifting conjuncture, contributors strike notes of discomfort, defiance, and irony—as well as a renewed sense of urgency and care.

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  • Critical Doubt
    Critical Doubt

    They met in a war-torn city on the other side of the world and shared an anonymous night of passion. They didn't intend to meet again. Nor did they think they'd be reunited by sinister secrets... Five years later, FBI Agent Savannah Kane is headed to a small town in Georgia for the funeral of her best friend's husband. Going home is fraught with complications, but Savannah never imagined one of those would be Ryker Stone, the stranger she'd shared an unforgettable night with.Haunted by an ambush that took the lives of two men in his unit, Ryker now copes by living a solitary civilian life. Attending the funeral of yet another soldier, this one lost to a senseless accident, he is shocked to run into the beautiful stranger he has never forgotten.When another man in Ryker's former unit dies under suspicious circumstances, it's clear that someone is targeting his team. He's determined to get the truth; Savannah is just as determined to get answers for her friend. Neither wants to work with the other, and as they struggle with trust and attraction, the truth grows murkier...and more dangerous. Will finding answers reveal secrets neither one of them is ready to know?  Don't miss this twisting, suspenseful, romantic page-turner by #1 New York Times Bestselling Author Barbara Freethy! 

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  • Critical Doubt
    Critical Doubt

    They met in a war-torn city on the other side of the world and shared an anonymous night of passion. They didn't intend to meet again. Nor did they think they'd be reunited by sinister secrets... Five years later, FBI Agent Savannah Kane is headed to a small town in Georgia for the funeral of her best friend's husband. Going home is fraught with complications, but Savannah never imagined one of those would be Ryker Stone, the stranger she'd shared an unforgettable night with.Haunted by an ambush that took the lives of two men in his unit, Ryker now copes by living a solitary civilian life. Attending the funeral of yet another soldier, this one lost to a senseless accident, he is shocked to run into the beautiful stranger he has never forgotten.When another man in Ryker's former unit dies under suspicious circumstances, it's clear that someone is targeting his team. He's determined to get the truth; Savannah is just as determined to get answers for her friend. Neither wants to work with the other, and as they struggle with trust and attraction, the truth grows murkier...and more dangerous. Will finding answers reveal secrets neither one of them is ready to know?  Don't miss this twisting, suspenseful, romantic page-turner by #1 New York Times Bestselling Author Barbara Freethy! 

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  • Questioning Qualitative Inquiry : Critical Essays
    Questioning Qualitative Inquiry : Critical Essays

    Is qualitative research in crisis? In Questioning Qualitative Inquiry Martyn Hammersley raises fundamental questions about the current state of qualitative social research.He examines some of the changes that have taken place within it over the past fifty years, suggesting that the move away from natural science as a model, and towards an appeal to literature and art, involves rejection of key principles that are essential to research of any kind. Hammersley argues that, in important respects, qualitative inquiry has not lived up to the claims originally made on its behalf, and that more recent developments have worsened the situation.Insufficient attention has been given to the problems surrounding leading ideas like thick description, analytic induction, and constructionism.The argument is pursued through discussion of the work of influential writers - such as Clifford, Geertz, Denzin and Lincoln - and by detailed examination of concrete issues, like the value of interview data, the rationales for discourse and conversation analysis, the role of rhetoric in research reports, and the nature of assessment criteria.At a time when qualitative inquiry is coming under renewed challenge in some quarters, the task of addressing the methodological problems it faces has become urgent. These essays on current developments and debates are essential reading for anyone interested in the future of qualitative research.

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  • What is the usual sugar in an American baking recipe, granulated sugar, brown sugar, powdered sugar, raw sugar, granulated sugar, or superfine sugar?

    The usual sugar in an American baking recipe is granulated sugar. This type of sugar is the most commonly used in baking due to its fine texture and ability to dissolve easily. It is often referred to simply as "sugar" in recipes, and is used in a wide variety of baked goods such as cookies, cakes, and muffins.

  • Is preserving sugar fruit sugar?

    Preserving sugar is not the same as fruit sugar. Preserving sugar is a type of sugar that is specifically formulated for making jams and preserves. It contains pectin, which helps the jam to set. Fruit sugar, on the other hand, refers to the natural sugars found in fruits. While both types of sugar can be used in preserving fruits, they are not the same thing.

  • Instead of sugar, powdered sugar?

    Powdered sugar is actually a type of sugar that has been finely ground into a powder. It is commonly used in baking and dessert recipes to provide a smoother texture compared to granulated sugar. While powdered sugar can be used as a substitute for granulated sugar in some recipes, it is important to note that the two sugars have different properties and may affect the texture and taste of the final product. It is always best to follow the recipe's specific instructions for the best results.

  • Instead of granulated sugar, sugar?

    Instead of granulated sugar, you can use alternatives such as honey, maple syrup, agave nectar, or coconut sugar. These alternatives can add a different flavor profile to your dish and may also have different levels of sweetness, so you may need to adjust the amount used in your recipe. Additionally, some of these alternatives may have different textures, so it's important to consider how they will affect the overall texture of your dish.

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  • Sugar Bytes Sugar Bundle
    Sugar Bytes Sugar Bundle

    The Sugar Bytes Sugar Bundle is a complete collection of every Sugar Bytes plug-in. Jam-packed with 17 plug-ins the Sugar Bundle offers producers mixing engineers and musicians everything you need to explore your creativity and add something special to your recordings. Included in this bundle youll find experimental granular plug-ins powerful sequencers MIDI-enabled samplers keyboard-controlled multi-FX virtual guitar instruments contemporary synthesizers glitch-making effects and much more. Please Note: This product comes in the form of a digital download code that will be sent to your email for activation.

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  • Sugar Service Copper Sugar Bowl
    Sugar Service Copper Sugar Bowl

    Sugar Service Copper Sugar Bowl is a very stylish and practical solution for your sugar, chocolate and dessert services. It is 100% copper and our own production. With its highly decorative appearance, it will make a name for itself in every environment you use it in. Our copper sugar bowl model has a total of four chambers, three at the base and one at the top. The diameter of each chamber is 14 cm and the depth is 2.5 cm. The total height of our copper sugar bowl model is 30 cm. It is extremely suitable for daily use. Our product is forged copper and handmade. The yellow aged color is added to our product with a special technique.

    Price: 135.99 £ | Shipping*: 0.0 £
  • Sugar Service Copper Sugar Bowl
    Sugar Service Copper Sugar Bowl

    Sugar Service Copper Sugar Bowl is a very stylish and practical solution for your sugar, chocolate and dessert services. It is 100% copper and our own production. With its highly decorative appearance, it will make a name for itself in every environment you use it in. Our copper sugar bowl model has a total of four chambers, three at the base and one at the top. The diameter of each chamber is 14 cm and the depth is 2.5 cm. The total height of our copper sugar bowl model is 30 cm. It is extremely suitable for daily use. Our product is forged copper and handmade. The yellow aged color is added to our product with a special technique.

    Price: 149.99 € | Shipping*: 0.0 €
  • Sugar Service Copper Sugar Bowl
    Sugar Service Copper Sugar Bowl

    Sugar Service Copper Sugar Bowl is a very stylish and practical solution for your sugar, chocolate and dessert services. It is 100% copper and our own production. With its highly decorative appearance, it will make a name for itself in every environment you use it in. Our copper sugar bowl model has a total of four chambers, three at the base and one at the top. The diameter of each chamber is 14 cm and the depth is 2.5 cm. The total height of our copper sugar bowl model is 30 cm. It is extremely suitable for daily use. Our product is forged copper and handmade. The yellow aged color is added to our product with a special technique.

    Price: 148.99 € | Shipping*: 0.0 €
  • What are sugar and sugar substitutes?

    Sugar is a natural sweetener that is commonly derived from sugarcane or sugar beets. It is a simple carbohydrate that provides energy to the body. Sugar substitutes, on the other hand, are artificial or natural sweeteners that are used as alternatives to sugar. They are often lower in calories and do not raise blood sugar levels as much as regular sugar, making them popular among people looking to reduce their sugar intake. Examples of sugar substitutes include stevia, aspartame, saccharin, and sucralose.

  • Instead of powdered sugar, milk sugar?

    Using milk sugar instead of powdered sugar in a recipe may alter the taste and texture of the final product. Milk sugar, also known as lactose, is less sweet than powdered sugar and may not dissolve as easily. Additionally, lactose is not suitable for individuals with lactose intolerance or dairy allergies. It's important to consider these factors and potentially adjust the recipe to accommodate the use of milk sugar.

  • Is sugar beet sugar a vegetable?

    No, sugar beet sugar is not considered a vegetable. Sugar beets are a root crop, similar to carrots or potatoes, but the sugar extracted from them is a processed sweetener and not typically classified as a vegetable. While sugar beets are a source of sugar, they are not consumed in the same way as other vegetables and are instead used for sugar production.

  • Is powdered sugar just fine sugar?

    Powdered sugar is not just fine sugar, but rather it is fine sugar that has been ground into a powder and then mixed with a small amount of cornstarch to prevent clumping. This process gives powdered sugar its fine, powdery texture and makes it ideal for use in baking and making frostings and glazes. While both powdered sugar and fine sugar are made from granulated sugar, they are not the same due to the added cornstarch and different texture.

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